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Learning Hub · MASTERCLASSES

The Art of Growing Proteas
Myrniong, Sunday 6 September

THE ESSENTIALS

  • When: Sunday, 6 September 2026

  • Sessions: 10.30am to 12.30pm

  • Where: St Anne's Winery, 64 Garrards Lane, Myrniong

  • Length: 2 hours

  • Group: limited numbers available

  • Price: $95 per person

What your ticket includes

  • The full 2-hour masterclass, part teaching, part live demonstration, part hands-on workshop

  • A copy of Proteas Explained, our 240-page guide, yours to keep

  • A cellar-door wine tasting

  • Open Q&A

  • A special rate on extra plants and books on the day

How the event runs

  • We start by busting the myths that hold proteas back

  • Where they come from, which explains everything they need

  • Choosing and planting, then growing them in pots if you're short on space

  • Pruning for shape and for more flowers, shown on a real plant

  • Reading your plant, spotting trouble early and knowing what to do

  • Growing your own, from seed and from cuttings

  • The long view, with open questions over a wine

Protea Australis

Make a day of it

You're at a working winery, so there's no rush. The cellar door and bar are open all day, with the kitchen serving from midday. Come early for a glass and a wander, or hang back after your session for a long lunch. The wines are worth the trip on their own, so settle in, order something good, then let the afternoon stretch out. Lunch isn't part of the ticket.

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